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Starkweather Beer Company

 When I moved back to Madison to attend law school in 1987, we moved to a crappy little apartment near the banks of Starkweather Creek on the unfashionable east side.  Today, the east side is booming, and one of the newer brewpubs is called Starkweather Beer Company. It was Saint Pat's Day.  While Guinness is a decent light-bodied stout, I opted for Starkweather's dry Irish Stout, named "Jamestown Jackdaw." Coming in at 5.9 ABV, it had a malty chewable backbone.  It's a new favorite stout for me.  Julia had Late Winter Haze, a New England IPA that didn't have as much fruitiness as she likes in a hazy.  It was still well-executed. We walked down the street to the Harmony Bar, where Julia enjoyed a complete corn beef and cabbage dinner.  I opted for the Reuben sandwich.  Mine was washed down with an Edmund Fitzgerald porter from Great Lakes Brewing.  Julia enjoyed her Chaos Pattern IPA from 3 Sheeps Brewing.  Both are great beers. Justin update:   After a long h
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I picked Julia up at the Las Vegas airport on Sunday afternoon, and we drove back to Valley of the Gods to spend a couple of days enjoying the state park, along with some together time.


  On Sunday, we hiked the Mouse’s Tank and Fire Wave Trails.




I spoiled Julia on Sunday night with my leftover Thai Curry Chicken with Coconut Milk over rice.

Sunday night,  Valley of Fire enjoyed a second night of severe thunderstorms and downpours.  On our early morning walk, we stopped and talked to a ranger who told us that the higher elevations in Utah were experiencing significant snowfall.  After a breakfast of apple and banana pancakes (Julia’s favorite), we hiked the White Domes Trail.  I had hiked this trail several times in the past and really enjoyed the slot canyon, although it was a dry and dusty hike.  Not that day after the heavy rains.


We then hiked the Elephant Rock Trail.  In the afternoon, we hung out, read books, and cleaned up at the Atlatl Campground’s showers.  Then we went out for Mexican food in Overton.

Early Tuesday morning, we checked the weather forecast for Bryce Canyon and decided to risk the trip.  The predicted highs were in the 60’s, and the predicted lows were in the 40’s. Seemed like a window of opportunity.
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